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Live, Love, Laugh & Don't Forget to Breathe!
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Love God - Love People - It's That Easy!!
The King's Table
Capturing the beauty of God's creation through the lens of a camera
Hope in Midlife with a Chronic Illness
A trip through life with fingers crossed and eternal optimism.
the passions of a science fiction writer
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Nice one 🙂
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thanks, C
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Beautiful door…and hardwoods!
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thanks Jill, the builder of those homes did use a nice hardwood… 🙂
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To judge by the empties bottles, we had a good time. I just can’t remember. 🙂 Love the floors!
janet
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laughing really good with that one Janet… and yes, you were the life of the party, my dear.
oh and the two clear bottles are actually water bottles, the hostess had them on every table.
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Nicely done – beautiful!
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gracias Dan
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I was taken with the bundle of brussel sprouts decorating the table. I’m always in awe of other people’s creativity!
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Hi Joanne, well I went back again – three days later, and those sprouts were cooked – a little crunchy too. I dropped someone off – at the timing near when they were coming out of the oven…
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That’s my favourite way with eat brussel sprouts … a little crunchy with grated parmesan. Mmmmm!
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Mmm – the Parmesan sounds really good…..
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Thanks for the invite – I hope I didn’t drink all that wine by myself 😉
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well not sure, but think those two little shot glasses were yours…. hah
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Hey did I miss the party?!
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Hah! Send the invite earlier next time
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😀
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A healthy meal before saying goodbye 😀 lol
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That is a bit short – just coming and have to exit.
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But thanks for the. Visit – ha!
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Thanks for the wine, and the brussels sprouts. I thought I was the only one to like them raw…. 😉
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Whoa – you low them raw? You must have some great enzymes in your tummy – and what do you dip the raw ones in? I might just have to try this – we actually had them baked…
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I chew them really well, lol! whenever I’m preparing them for the pot I eat one or two raw.
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Mmmm 😉
And I know that not everyone likes these little gems….. sometimes stinky to cook….
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Adding some chopped up smoked bacon to them once they are cooked annd drained
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Oh Jean -now we are talking – thanks for the tip – I was about to say I will
Try it next year – but Trader Joe’s still has lots of fresh stalks and so maybe I will
Make some next week – keep you posted if I do…..
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Lol! Sorry, I messed up that comment and I haven’t even had anything wine! We toss the cooked sprouts in butter and sautee with some chopped up smoked bacon. Yummy.
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Mmm – and mmmmmm
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