



Happy Friday to all.
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Happy Friday to all.
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I put the milk in coffee first, so I don’t have to stir, but I like the tea to brew in water only. Nice collection of thoughts and images today. Those steaks look good.
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That makes sense, Dan. Especially with the tea because it needs to brew – …
☕️ ☕️
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You’ve never seen Downton Abbey? Incredible! 🙀😆
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I know – but I plan to fix that soon L
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😆 It’s an addiction!
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That’s fascinating about the order of adding milk. I thought “milk in last”was so you didn’t burn it, but because it’s also a class thing, you Downton Abbey explanation makes so much more sense 😀
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The burn it makes sense too ….
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The food looked really good to stare at as well lol 😛 thanks for sharing your honest view about it with us! God bless!! 🙂
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Thx Tammy and blessing me back your way too ☀️
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Haha! You’re so welcome Yvette! 🙂
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🙂
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Love the fun fact about the milk in the teacup! You MUST watch Downton Abbey…. it is so wonderful! 🙂
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Ok -downtown (Dunn tunn) is on the list – keep you posted Lisa 😉
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Tea does taste better in pottery! I did not know that tidbit about putting the milk in first so that the cup would not crack. Interesting.
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I thought it was so
Interesting too and I guess the scene in downtown Abby had a lady ask for the milk/cream first and there was some tension as the entire table of folks noticed the class difference (something like that)
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To me your husband’s sweet potato slices look the best. I was disappointed to hear they were medium good. They just reminded me of zucchini slices that I had at a restaurant recently. They were delicious.
Yes, I never had good feeling drinking hot coffee or warm food in styrofoam containers but I know they are still in used and I used to have hot coffee in styrofoam cups and food in (even melted) styrofoam containers before. Not these days, thanks to paper cups for coffee.
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Your comment reminded me that we do seem to have less and less styrofoam “these days” but that night there was a stack of Styro cups (and one green mug)
And mmm to the sliced zucchini – glad they were good – 😉
And for 🍠 sweet potato snacking I think I like the wedges better – and only halfway cooked – so they’re firm and less sweet – ?
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I do think I have tried the sweet potato snack. I think I like crispy ones. Firm and less sweet sound good to me too.
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add that to our list of a few things in common…
🙂
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That is such a great price on a Monday $6 steak. Looks full sized too 😮 Sweet potato is amazing and yours look really nice. Mashing them with some bacon and fresh herbs is my go-to these days. Definitely drinking from a real cup beats drinking from a Styrofoam cup 😁
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Hi M 😊 – the steak quality and size – both good and they had optional sauces (upgrade of 3$) and I tried the mushroom sauce which was double the amount needed – but savory
😉
—
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$3 for sauces sounds a bit…pricey but I suppose you got double the amount needed so all good. That dip could have gone with fries if you got fries 🙂
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Stale still life is good, I like it. I also like this shot for the bit of old time kitsch — lil of this, lil of that, like cleaning out someone’s poorly utilized china cabinet. I do NOT want to drink tea in Styrofoam. Nope. I mean, no one would ever choose that, but to me, even in paper, tea doesn’t taste right.
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Thanks for the comment – like the lil of this and that
You are so right – and I don’t mind sipping already made tea from styrofoam (well I kind s little) but pouring that hot water and brewing the tea in styrofoam – ugh
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